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Sushi Rice, Japonic Rice, 32 oz (2 lbs)

$9.97
  • Japonica rice is a variety of rice. Japonica rice is known for its short, round grains and slightly sticky texture when cooked, making it the preferred rice for many East Asian cuisines, especially Japanese dishes like sushi
  • Perfect for Sushi & Onigiri: Ideal for sushi rolls, hand rolls, nigiri, and rice balls with authentic Japanese texture.
  • Authentic Sticky Texture: Cooks fluffy yet sticky, holding its shape for sushi, rice bowls, and Asian dishes.
  • Versatile for Asian Recipes: Great for rice bowls, poke bowls, fried rice, risotto, and traditional Japanese dishes.

Pure. Natural. Cultured.

Enjoy flavor without compromise. Several of our spices, seasonings and specialty ingredients are certified USDA Organic, Non-GMO Project Verified and Kosher approved. Quality is always at the heart of Soeos products. Stock your pantry with the freshest spices.

Farm to People.

Soeos works directly with our farmers and manufacturers to produce the freshest raw ingredients and get them to you at their peak quality.

No More Middle Man

By eliminating the middleman in our production process, we are able to manufacture and ship spices and seasonings quicker than our competitors.

Cutting out the middle man means there’s no extra step from farm to you.

Grow > Pick > Package > Ship

Sushi Rice, Japonic Rice, 32 oz (2 lbs)

$9.97