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Blogs

Nurturing Wellness with Every Sip: Embracing the Organic Goodness of Soeos Rooibos Tea

Discover the captivating world of Rooibos tea, an herbal infusion cherished for its comforting warmth, enticing aroma, and distinct flavor. Derived from the leaves of the Aspalathus linearis plant, this caffeine-free beverage has gained global recognition as a delightful alternative to traditional teas. In this article, we delve into the...

Konjac Variety Noodles: A Low-Carb, Low-Calorie, High-Fiber Alternative to Pasta and Noodles

Are you looking for a healthy and tasty alternative to pasta and noodles? Look no further than Konjac noodles! These unique noodles, also known as shirataki noodles, have been gaining popularity in recent years due to their low-carb, low-calorie and high-fiber content. Made from the root of the Konjac plant,...

The Versatility of Soeos Mirin Cooking Wine: From Marinades to Glazed Meats to Vegetables and Beyond

If you have ever enjoyed Japanese cuisine, chances are you’ve encountered Mirin. This is a sweet Japanese rice wine used in cooking for centuries and is a key ingredient in many Japanese dishes, such as teriyaki, sukiyaki, and yakitori. Made from rice, rice koji, and water. Mirin cooking wine has...

5 Delish Grilled Recipes for a Barbecue Party at Home!

Nothing is better than having a barbecue party at the comfort of your own home! This is the perfect way to gather your family and friends together for a fun and memorable time, also if you want to impress your guests with your exciting recipes. Whether you’re hosting a family...

A Unique Blend of Tradition and Modernity: The Soeos Brand Image

Soeos is an Asian brand established in 2016 and is based in New York City. We are dedicated to bringing fresh ingredients for customers around the world. We source high-quality products, work directly with our farmers and manufacturers, pass high-quality audits, and import the products to the United States. Our...

Beyond Chinese Cuisine: How Soeos Chinese Cooking Wines Can Enhance Your Favorite Recipes

In the world of Chinese cooking, the use of cooking wine is a must-have ingredient that adds depth, flavor, and aroma to many dishes. Soeos is a brand that offers a range of five different types of Chinese cooking wine, each with a unique flavor profile. In this blog post,...

Exploring the Flavor of Chinkiang Vinegar

What is Chinkiang Vinegar and how it is produced? Chinkiang Vinegar, also known as Zhenjiang Vinegar, is a type of black rice vinegar that originates from the city of Zhenjiang in the Jiangsu province of China. This is commonly used in Chinese or Asian cuisines. It is traditionally produced through...

Make a Refreshing Cocktail with Soeos Spices!

Happy World Bartender Day! World Bartender Day is celebrated annually on the month of February and it’s a day dedicated to honoring the hard work, creativity and passion of bartenders worldwide. Bartenders are responsible for crafting delicious and refreshing drinks. But if you’re a fan of our bartenders worldwide and...

3 Easy Ways to Spice Up Your Valentine's Day Dinner at Home

Valentine's Day is just around the corner. Thinking of how to celebrate Valentine's Day or Valentine's Month with your family, friends, and loved ones without spending too much? Instead of going out or making restaurant reservations, you and your loved ones can enjoy a restaurant-quality meal in the comfort of...

Sichuan Chili Flakes: Taste of China

If you’ve ever dined in any pizza parlor or casual Italian eatery You’ll find a bottle of crushed red pepper flakes on the table alongside the salt and pepper. The “pizza pepper” may come to mind when you hear the words “crushed red pepper “ or red chili flakes” But...

The Ultimate Guide to Buying a Spice For Your Friends & Family That Will Come In Handy Throughout the Year

The holiday season is coming, and home cooking has never been more popular. Friends and family reunions, unique gifts, and delicious food make December one of our favorite months. On the other hand, holiday shopping can get stressful, especially if you can’t find that unique gift for your family and...

Best Spices for Fall & Winter Cooking

It is officially the season for pumpkin spice lattes, cozy sweaters, and warm soups. Fall and winter are a time of year when spices come into their own. The perfect time for warm, hearty meals. With Thanksgiving just around the corner, it is important to know which spices will complement...

How to Make Cinnamon Work With Other Spices in Your Recipes

Cinnamon is one of the most popular spices in the world. There are different ways to use Cinnamon, which include ground and stick form. Ground cinnamon can be used as a spice for dishes that are being cooked on the stovetop or oven, such as rice pilafs and curries. Cinnamon...