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Sichuan Peppercorns 4oz


Sichuan Peppercorns
Strong Flavor
Grade AAA


  • STRONG AROMA AND FLAVOUR: Sichuan peppercorns unique aroma and flavor are not hot or pungent like black or chili pepper. It has slight lemony overtones and creates a tingly numbness in the mouth.
  • ESSENTIAL INGREDIENT FOR CHINESE CUISINE: Sichuan Pepper is often used as a seasoning for roasted meats and poultry, cooking fished or other food. It can remove the fishy odor and increase appetite.
  • NO ADDITIVES: Sichuan peppercorns are all-natural, sun-dried without additive coloring. We never add anything else to any process.
  • HOW TO USE: Lightly toast the tiny seed pods, then crushing them before adding them to food. Perfect for making Szechuan pepper oil. Simply fry dry chiles, Sichuan peppercorns in hot oil.
  • Soeos takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right.ur item.


Sichuan Peppercorns

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Pure. Natural. Cultured.

Enjoy flavor without compromise. Several of our spices, seasonings and specialty ingredients are certified USDA Organic, Non-GMO Project Verified and Kosher approved. Quality is always at the heart of Soeos products. Stock your pantry with the freshest spices.

Farm to People.

Soeos works directly with our farmers and manufacturers to produce the freshest raw ingredients and get them to you at their peak quality.

No More Middle Man

By eliminating the middleman in our production process, we are able to manufacture and ship spices and seasonings quicker than our competitors.

Cutting out the middle man means there’s no extra step from farm to you.

Grow > Pick > Package > Ship

Sichuan Peppercorns 4oz