Sticky, chewy, and deliciously satisfying — Soeos Sweet Rice is the secret ingredient that brings comfort and authenticity to every bite. Whether you're crafting a beloved traditional recipe or creating something new, this versatile grain offers a uniquely rich texture and subtly sweet flavor that turns any dish into a standout.

Ready to explore? Here are five irresistible recipes to try with Soeos Sweet Rice — all guaranteed to stick with you.

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1. 🍋 Mango Sticky Rice (Khao Niew Mamuang)

Thai-Inspired Dessert

Why it’s irresistible: Creamy, sweet coconut milk draped over tender sticky rice, paired with juicy ripe mango. It’s tropical bliss in every bite.

How to make it:

• Soak 1 cup of Soeos Sweet Rice for 4 hours, then steam until tender.
• Heat ¾ cup coconut milk with ¼ cup sugar and a pinch of salt.
• Pour most of the coconut milk over the rice and let it absorb for 10–15 minutes.
• Serve with sliced mango and drizzle with the remaining coconut milk.

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2. 🍽 Savory Sticky Rice with Chinese Sausage

A Comforting One-Bowl Meal

Why it’s irresistible: A savory, umami-packed dish with tender rice, soy sauce, mushrooms, and sweet-salty Chinese sausage (lap cheong).

How to make it:

• Soak 1½ cups of Soeos Sweet Rice overnight.
• In a wok, sauté chopped Chinese sausage, shiitake mushrooms, and garlic.
• Add soaked rice and ½ cup of water or broth. Cover and cook until rice is fully steamed and infused with flavor.
• Finish with a splash of soy sauce and green onions.

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3. 🌰 Korean Yaksik (Sweet Rice with Nuts and Fruit)

Traditional Korean Festival Treat

Why it’s irresistible: Nutty, sweet, and aromatic — this steamed rice dessert is full of texture and history.

How to make it:

• Soak 2 cups of Soeos Sweet Rice overnight.
• Mix with chopped chestnuts, pine nuts, jujubes (Korean dates), and raisins.
• Season with a mix of soy sauce, honey, brown sugar, and cinnamon.
• Steam for 1–1.5 hours until everything is tender and sticky-sweet.

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4. 🥟 Zongzi (Sticky Rice Dumplings)

A Chinese Classic for Dragon Boat Festival (and Anytime)

Why it’s irresistible: Fragrant parcels of sticky rice stuffed with savory fillings like pork belly, salted egg yolk, and mushrooms, all wrapped in bamboo leaves.

How to make it:

• Soak 3 cups of Soeos Sweet Rice and fillings separately.
• Wrap soaked rice and fillings in bamboo leaves, tie with string.
• Boil or steam dumplings for 2–3 hours until tender.
• Peel and enjoy warm!

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5. 🍫 Sticky Rice & Chocolate Pudding

A Sweet Twist on a Classic Dessert

Why it’s irresistible: Chocolate + sticky rice = comfort with a twist. This fusion dessert is creamy, rich, and wildly satisfying.

How to make it:

• Cook 1 cup Soeos Sweet Rice in water until tender.
• In a saucepan, melt ½ cup dark chocolate into 1 cup coconut milk with sugar to taste.
• Stir in the rice and cook until thick and pudding-like.
• Chill or serve warm with a dusting of cocoa or a dollop of whipped cream.

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Ready to Cook?

Soeos Sweet Rice makes it easy to explore new flavors while staying grounded in tradition. From desserts to savory mains, its soft, sticky texture is the key to dishes that comfort, excite, and connect.

Try one tonight and get stuck on flavor — the Soeos way.