{"product_id":"fine-black-himalayan-salt-2-4-pound-39-oz-case-of-16","title":"Fine Black Himalayan Salt - Case of 16","description":"\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eGREAT FOR VEGAN DIETS: Himalayan Black Salt is like a hard boiled egg substitute in flavor, good for a Vegan Tofu Scramble! Vegans will love this Black salt as it adds a taste of Eggs to their diet and gives them a needed source of minerals and iron.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eHOW TO USE: Black salt kala namak is used in many Indian and Asian cuisines as a flavor enhancer. It can go in many dishes such as pickles, salads, chutneys, raitas, and fruit salads.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e100% NATURE SALT: Soeos Himalayan black salt tends to naturally have less sodium than common salt. and rich in mineral. It has a high sulfur content, which gives it it's flavor and smell, but this is health and normal.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eYOU CAN TRY: SOEOS black salt not all black, it's brown and pink mixed color. It has a very distinctive sulfurous mineral taste similar to hard-boiled eggs, stimulate your taste buds and bring a different sensation, worth your try!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Soeos","offers":[{"title":"Default Title","offer_id":44003703226434,"sku":"SOE-BHS-011-265Case","price":51.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/3053\/4722\/files\/265-C16.png?v=1783968226","url":"https:\/\/soeos.com\/products\/fine-black-himalayan-salt-2-4-pound-39-oz-case-of-16","provider":"Soeos","version":"1.0","type":"link"}